{"id":1186,"date":"2013-05-06T15:00:46","date_gmt":"2013-05-06T20:00:46","guid":{"rendered":"https:\/\/elizabethshack.com\/blog\/?p=1186"},"modified":"2013-05-06T11:51:25","modified_gmt":"2013-05-06T16:51:25","slug":"minestrone-beer-bread-radish-greens","status":"publish","type":"post","link":"https:\/\/elizabethshack.com\/blog\/2013\/05\/06\/minestrone-beer-bread-radish-greens\/","title":{"rendered":"Minestrone &#038; beer bread &#038; radish greens"},"content":{"rendered":"<p>Saturday was a rainy day, so I made soup. Minestrone, which I remembered to start just in time to quick-soak the beans and still have dinner ready by 7. Barely. <\/p>\n<p>Minestrone, to me, means &#8220;vegetable soup with kidney beans and tomatoes and maybe pasta&#8221;. I added potatoes instead of pasta, which made it too thick, but the other definition of soup is &#8220;giant pot of things that need to be used before they go bad&#8221;. J laughed at me for asking him to buy cabbage, because I keep complaining about all the cabbage we&#8217;ve been having. <\/p>\n<p>I wanted rolls to go with it, but there wasn&#8217;t time to make yeast bread, so I flipped through the Joy of Cooking and ran across a quick beer bread. It&#8217;s half white flour and half wheat, plus some oats. I threw in some of last year&#8217;s dill and fennel seeds. It turned out really nice, if a little too sweet.<\/p>\n<p>Let me interrupt this food post for a garden update. Yesterday, I took advantage of a break in the drizzle to weed my garden and thin the beets, chard, and radishes. They, and the lettuces, are up and growing. Also, several volunteer dill. (I have a feeling we will have dill forever now that I planted it once. I&#8217;m just fine with that.) And the chives are huge and getting ready to bloom. The lettuce is still too small to eat, but when I thinned the radishes I discovered they have already started making radishes. The beets have not started making beets. I still need to go buy tomato and eggplant plants.<\/p>\n<p>Back to the food notes: I was not about to compost my baby beets, chard, and radishes, so I chopped up the radish roots and tossed them into a skillet with all of the greens and a bit of olive oil and soy sauce and some chopped fresh chives. We each got about half a serving of very tasty veggies.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Saturday was a rainy day, so I made soup. Minestrone, which I remembered to start just in time to quick-soak the beans and still have dinner ready by 7. Barely. Minestrone, to me, means &#8220;vegetable soup with kidney beans and &hellip; <a href=\"https:\/\/elizabethshack.com\/blog\/2013\/05\/06\/minestrone-beer-bread-radish-greens\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[6,7],"tags":[],"class_list":["post-1186","post","type-post","status-publish","format-standard","hentry","category-food","category-garden"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/posts\/1186","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/comments?post=1186"}],"version-history":[{"count":1,"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/posts\/1186\/revisions"}],"predecessor-version":[{"id":1187,"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/posts\/1186\/revisions\/1187"}],"wp:attachment":[{"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/media?parent=1186"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/categories?post=1186"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/elizabethshack.com\/blog\/wp-json\/wp\/v2\/tags?post=1186"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}